Garçom – Combo Campinas Jobs at ATRIO HOTEL MANAGEMENT in Campinas, São Paulo

Published 11 months ago

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ATRIO HOTEL MANAGEMENT company opens jobs for Garçom - Combo Campinas positions in the São Paulo region. The type of work we provide is Full-time.

The criteria for the employees we need are having Management and Manufacturing skills with Entry level experience, as well as employees who are honest, disciplined and responsible.

The estimated salary offered by this company is quite competitive around R$ 1.200 - R$ 2.500 (per month). However, the salary can go up or down depending on the company that decides it.

The Headhunters company itself is engaged in Hospitality, of course if you are interested in applying for this company, you can register immediately.

Job Information

Company:ATRIO HOTEL MANAGEMENT
Position:Garçom - Combo Campinas
Region:Campinas - São Paulo, São Paulo
Job Function:Management and Manufacturing
Seniority Level:Entry level
Salary:BRL 1.212 - BRL 2.500 per Month
Employment Type:Full-time
Industry:Hospitality

Job Description

No mercado desde 1988, a Atrio Hotel Management é especializada no desenvolvimento, implantação e gerenciamento de hotéis de negócios e lazer.

Possui um modelo único de negócios que associa marcas hoteleiras internacionais a um sistema de gestão focado no retorno para o investidor e a manutenção do seu patrimônio.

Atualmente a Atrio conta com mais de 75 hotéis em operação, sendo a maior franqueada da Accor no Brasil, trabalhando com as marcas Ibis Budget, Ibis, Ibis Styles, Mercure, Grand Mercure e Novotel. E também, administrando marcas independentes.

Venha fazer parte do time de FERAS!

Estamos em busca de uma(o) Gorçom para atuar na região de Campinas/SP!

Responsabilidades e atribuições:

  • Servir alimentos e bebidas, prestando informações e anotando pedidos para atender os clientes nos diversos pontos de vendas (restaurante, bar, eventos etc.)
  • Apresentar e sugerir aos clientes itens do cardápio (pratos, bebidas etc.)
  • Zelar pela organização e higienização dos materiais a serem utilizados.
  • Preparar a mise-en-place dos pontos de vendas.
  • Apresentar a conta e receber os respectivos pagamentos dos clientes.
  • Lançar os pedidos no sistema, fechar contas e emitir as respectivas notas fiscais, quando necessário.
  • Aplicar os processos e procedimentos do ?Auto Controle? da área;
  • Aplicar as boas práticas de segurança alimentar pertinentes à área;
  • Auxiliar na montagem e reposição de buffet nos serviços de café da manhã, almoço e jantar.
  • Auxiliar na montagem e abastecimento das salas de eventos, bem como nos serviços de alimentos e bebidas, como coffee break, banquetes e coquetéis, quando necessário.
  • Executar outras atribuições correlatas de acordo com a necessidade da área.

Benefit

  • gain experience
  • taught first
  • Get bonus if overtime

Job Application Information

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Company Information

ATRIO HOTEL MANAGEMENT

Industry: Hospitality

Atrio Hotel Management provides high quality hotel management solutions, backed by a team of experienced, dedicated hotel management professionals. Atrio’s portfolio includes all tiers of hotel offerings, ranging from luxury hotels to budget properties. Our leadership team has over 20 years’ experience in the international hospitality industry, so our team always delivers the highest level of service to our clients. We understand that hospitality management is a dynamic and ever-evolving industry, and we are constantly innovating to ensure our clients have the best possible hotel management experience. We provide full operational support for a range of services, including reservations and bookings systems, housekeeping, maintenance, green initiatives, food & beverage, engineering, and more. At Atrio Hotels, we are committed to delivering excellent hotel management solutions and outstanding service to ensure that all of our client’s guest experiences are extraordinary.

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